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Ingredient
Homemade Chicken Essence, Resep Ke ek/ Saripati Ayam
Introduce
Chef :
Wice KosinHomemade Chicken Essence, Resep Ke ek/ Saripati Ayam
Video Recipe available at YouTube/Wice Kosin
Cooking instructions
* Step 1
Clean the chicken well, discard the head, neck and buttocks. Remove skin and excess fats.
* Step 2
Method 1: Chop very finely together with the bones, add water to squeeze and strain the essence out
* Step 3
Method 2: add 1 liter water into food processor and blend, strain well
* Step 4
Here's the result after straining, add salt and ginseng powder if you like
* Step 5
Bring water to a boil and steam for 45 mins on low heat until cooked and ready to be served
* Step 6
U can also steamed in small portions and it only took 20 mins
Note: if there is a photo you can click to enlarge it
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