Home Dish BBQ wings

BBQ wings

Introduce

Chef :

Mary

BBQ wings

My secret ingredient is Chinese 5 spice

Cooking instructions

* Step 1

Rinse wings and clean. Remove any hairs on the wing. Fill large bowl with cold water and add the “Brine” ingredients. Let sit in refrigerator at least 3 hours or overnight.

* Step 2

When ready to grill, pour off water and add olive oil to chicken. Let sit until the refrigerator chill is removed. Grill until juices are clear and add bbq sauce

Note: if there is a photo you can click to enlarge it

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