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Chicken & asparagus one pot pasta

Introduce

Chef :

Natalie Truscello

Chicken & asparagus one pot pasta

Cooking instructions

* Step 1

Cook chicken in pot with olive oil, garlic, and onion. Add salt and pepper to taste

* Step 2

Once cooked add chicken broth and bring to a soft boil. Add pasta and halfway through pasta cooking add veggies and cream cheese on top & cover for them to steam.

* Step 3

Uncover once pasta is done, and mix all together. Leave uncovered for 5-10 min for it all to thicken up if it seems watery.

* Step 4

Serve with Parmesan cheese

Note: if there is a photo you can click to enlarge it

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1. Start Small

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