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One pot zucchini mushroom pasta
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🌈NinjaMommaKitchen🌈One pot zucchini mushroom pasta
I found this recipe online and made some changes to it. I liked this dish a lot and should make it more often.kids didn’t care to much for the peas. So easy and cheap the + side all made in one pot.
Ingredient
1 pound
spaghetti
1 tub
mushrooms, thinly sliced
1/2 bag
frozen peas
Pinch
garlic
to taste
Salt and pepper
1/3 cup
grated Parmesan
1/4 cup
heavy cream
Cooking instructions
* Step 1
In a large stockpot or Dutch oven over medium high heat, combine spaghetti, mushrooms, zucchini, peas, garlic, thyme and 4 1/2 cups water; season with salt and pepper, to taste.
* Step 2
Bring to a boil; reduce heat and simmer, uncovered, until pasta is cooked through and liquid has reduced, about 8-10 minutes. Stir in Parmesan and heavy cream.
* Step 3
Serve immediately.
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