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Ingredient
Coq Au Vin
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Ingredient
Food ration :
8 servings
5 slice
Bacon
400 grams
Mushrooms, chunks
2 clove
garlic, crushed
10 small
potatoes, halved
1 1/2 cup
Red wine
1 1/2 tsp
Dried thyme
Cooking instructions
* Step 1
Fry chicken pieces in a large pan until well browned on all sides. Set aside.
* Step 2
Use the same pan to fry sliced onion and bacon. Drain on paper towel and set aside.
* Step 3
Now throw everything into a large slow cooker, lid on. 7 hours on low or around 3 1/2 hours on high.
* Step 4
Very tasty- enjoy
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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