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Ingredient
Cheese & Bacon Pizza with Leafy Greens
Introduce
Chef :
ChrisO505Cheese & Bacon Pizza with Leafy Greens
From my Facebook recipe page 'ChrisO's Kitchen Rules!'.
Ingredient
Cooking time :
1 hour 20 mins
1
(Base)
500 grams
Plain flour
7 grams
Yeast sachet
1/2 tsp
Salt
1/2 tbsp
Caster sugar
2 tbsp
Olive oil
1 1/2 cup
Warm water
1
(Sauce)
Cooking instructions
* Step 1
So easy and probably the best pizza you'll eat. Play around with the toppings. Throw all ingredients for base into a large bowl and knead until you are blue in the face. When you have a big doughy ball, cover and sit in a warm area of the house for about an hour or until dough doubles in size. When this happens, pull off little balls of dough, throw on a floured board and roll out flat with a rolling pin. As flat as you can.
* Step 2
Stick rolled out base onto a greased tin, throw on some cheese, bacon, tomato, onion, olives and bake at about 180'C until golden brown.
* Step 3
Pull out of oven, cover with some leafy greens, pour a tiny little drizzle of sour cream, season and serve. Really tasted great! Enjoy!
Note: if there is a photo you can click to enlarge it
Tag
(Base)
plain flour
Yeast sachet
Salt
caster sugar
olive oil
warm water
sauce
tomato sauce
BBQ Sauce (approx 1/2 amount of tomato)
Splash of Lancashire sauce
Sprinkle garlic salt
(My Topping)
Bacon rasher, sliced
tomato sliced
kalamata olives halved
Shaved onion
grated tasty cheese
grated parmesan
Baby Spinach leaves
baby rocket leaves
Cracked black pepper to serve
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
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