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Ingredient
One pan salmon
Introduce
Chef :
Melanie KisOne pan salmon
The veggies might not be enough as a side dish. I made a home made tabouleh as a side to my salmon.
Ingredient
Food ration :
4 servingsCooking time :
12 mins
2 cloves
garlic, chopped
1 cup
sliced leek
2 tbsp
Braggs all purpose seasoning
2 tbsp
maple syrup
1 tsp
dill
1/4 tsp
garlic salt
Cooking instructions
* Step 1
Heat oil, add garlic cook 1 minute
* Step 2
Add vegetables cook 3 minutes
Add salmon over top
* Step 3
Add spices and sauces on to salmon
Cover and cook low heat until fish is cooked through. (Time may vary depending on size of fish)
* Step 4
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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