One Pan Salmon and Vegetables
Introduce
Chef :
piperburg
One Pan Salmon and Vegetables
Cooking instructions
* Step 1
Place salmon skin down in the middle of a 13 X 9 pan
* Step 2
Put a vegetables on each side. Drizzle with olive oil and sprinkle salt and pepper to taste.
* Step 3
Add approximately 1 table spoon of lemon, garlic & herb butter on each salmon filet.
* Step 4
Bake for approximately 20 minutes at 400°F.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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