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Ingredient
Mince, mushroom and spinach linguine 🍜
Introduce
Chef :
Hadisa TabassumMince, mushroom and spinach linguine 🍜
This is my cookery show's recipe & I loved it. #reststyle
Ingredient
Food ration :
2 servingCooking time :
20 min
1 cup
boal linguine
1 cup
baby spinach
1 cup
boal mince
1 tsp
milk
1 tsp
black pepper powder
1 tsp
Red chilli flakes
1 tsp
olive oil
2 tsp
pasta sauce
Cooking instructions
* Step 1
Boil your linguine in a saucepan, add olive oil to another sauce pan and heat a little,
* Step 2
Add the garlic and black pepper and fry a little,add mushrooms and fry for a further 5 mins,add pasta sauce add the milk add the mince and heat for 5 mins
* Step 3
Add your spinach and let them saute for a few minutes,add your cooked linguine,mix serve and enjoy!!/
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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