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Ingredient
Raita
Introduce
Chef :
Flavors by SoumiRaita
#India
Raita is a Indian condiment made with yogurt,ground spices & herbs.There is a lot of variations of raita but the basic raita is made of curd/yogurt,cucumber, coriander leaves,mint leaves & cumin powder. You can eat raita with any dishes you like but it goes really well with Biriyani, Pulao & parathas. Raita is very easy to prepare, no cook dish which can also keep cool your stomach during hot summer days in India.
Ingredient
Food ration :
3personCooking time :
10 minutes
1 cup
sour yogurt
1 tablespoon
finely chopped mint leaves
2 tablespoon
chopped coriander leaves
1/2 teaspoon
roasted cumin powder
1/4 teaspoon
salt/rock salt
1/4 teaspoon
black pepper powder
Cooking instructions
* Step 1
Dilute the yogurt little bit with cold water then in a bowl take yogurt & add grated cucumbers,chopped coriander leaves, chopped mint leaves then incorporate everything together.
* Step 2
Now add roasted/normal cumin powder then add pepper powder & finally add the pepper powder & mix everything together.
* Step 3
Add salt & pinch of red chilli powder before you are serving it. Store it in the refrigerator & serve chilled.
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