Woodapple (kotha) and chilli chutney
Introduce
Chef :
Vaishali Mitul Sheth
Woodapple (kotha) and chilli chutney
Hi
very chatpati yummy chutney of woodapple.You can have it with starter, parathas, bhel, chat.I bet all will love it.
Ingredient
Food ration :
1 cup
Cooking time :
15 minutes
Cooking instructions
* Step 1
Break woodapple and scoop out pulp from it. Mix all the ingredients in a jar/ mixture and make a chutney.
* Step 2
Serve it with starter, tikkis, bhel, chats, paratha and I love to have it with roti also..
* Step 3
Tips: you can add dry garlic powder, coriander leaves, mint leaves..
Note: if there is a photo you can click to enlarge it
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