Home Dish Woodapple (kotha) and chilli chutney

Woodapple (kotha) and chilli chutney

Introduce

Chef :

Vaishali Mitul Sheth

Woodapple (kotha) and chilli chutney

Hi very chatpati yummy chutney of woodapple.You can have it with starter, parathas, bhel, chat.I bet all will love it.

Cooking instructions

* Step 1

Break woodapple and scoop out pulp from it. Mix all the ingredients in a jar/ mixture and make a chutney.
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* Step 2

Serve it with starter, tikkis, bhel, chats, paratha and I love to have it with roti also..
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* Step 3

Tips: you can add dry garlic powder, coriander leaves, mint leaves..

Note: if there is a photo you can click to enlarge it

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