Home
Ingredient
Aloo Puri
Introduce
Ingredient
Food ration :
1-2 servingsCooking time :
10 min.
2-3
boiled potato
1 cup
wheat flour
1 tsp
cumin seeds
as needed
Water
1 tsp
red chilli powder
1 tbsp
oil
1 tsp
kasuri methi
Cooking instructions
* Step 1
In a mixing bowl add wheat flour, kasuri methi,boiled potato,red chilli powder,cumin seeds salt, oil mix it well properly.
* Step 2
Now add little by little water and knead a semi-soft dough and cover the plate and rest for 10 min. Keep aside.Now after 10min.knead for dough now take a small portion and make a round shape and little oil on the rolling base and roll it.
* Step 3
Now fry it on a high flame and flip it on both sides.aloo poori is ready.
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic