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Ingredient
Maida aate ki poori
Introduce
Ingredient
Food ration :
2-3 servingsCooking time :
10 min.
2 cup
wheat flour
1 cup
all-purpose flour
1 tbsp
oil
as needed
Water
Cooking instructions
* Step 1
In a mixing bowl add wheat flour, all-purpose flour, salt, oil mix it well properly. now add little by little water and knead a semi-soft dough and cover the plate and rest for 10 min. Keep aside.
* Step 2
Now after 10min.knead for dough now take a small portion and make a round shape and little oil on the rolling base and roll it.
* Step 3
Now fry it on a high flame and flip it on both sides.maida aate ki poori is ready.
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