Home Dish Onion Tomato Raita

Onion Tomato Raita

Introduce

Chef :

Chef Tripti Saxena

Onion Tomato Raita

Ingredient

Food ration :

2 servings

Cooking time :

1min.
1 cup

curd

1 tsp

oil

Cooking instructions

* Step 1

In a mixing bowl add curd,salt mix it well.now add chopped onion and chopped tomato mix it again and keep aside.In a pan add cumin seeds and dry red chilli.tadka is ready.switch off the gas.now pour the raita in a bowl.now add the tadka on the raita.onion tomato raita is ready.

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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