Home Dish Whosayna’s Prawn Tempura

Whosayna’s Prawn Tempura

Introduce

Chef :

Husseina Nazir

Whosayna’s Prawn Tempura

#goldenapron3

Ingredient

Food ration :

9 servings

Cooking time :

40mins
1 tsp

Salt

1 tsp

Paprika

1/4 cup

Cornflour

1

Egg

Cooking instructions

* Step 1

Marinate the prawns and keep in fridge for three hours

* Step 2

Keep wok filled with oil on flame

* Step 3

In a bowl beat egg add the rest add little cold water at a time and mix till you get pouring consistency
Image step 3

* Step 4

Dip each prawn in the batter and put in hot oil, put atleast six at a time

* Step 5

Deep fry till crispy golden color remove on strainer then lay on platter with kitchen towel on it
Image step 5

Note: if there is a photo you can click to enlarge it

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