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Ingredient
Tabbouleh
Introduce
Ingredient
Food ration :
2 servings
150 g
bulgur
10-15
cherry tomatoes
2 tbsp
olive oil
2 tbsp
lemon juice
Cooking instructions
* Step 1
Cook the bulgur according to package instructions. Set aside, and let it cool.
* Step 2
Chop the herbs, onion and spring onions. Combine with diced avocado and quartered cherry tomatoes. Add the bulgur and mix.
* Step 3
Add the olive oil, lemon juice, garlic powder, salt and pepper. Mix well, and set aside for about 20 minutes before serving.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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