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Spicy Asian Slaw favourite

Spicy Asian Slaw

Introduce

Chef :

Andrea

Spicy Asian Slaw

Ingredient

1/2

red cabbage, finely sliced

1

carrot, peeled and grated

2

red chillies (seeds removed if you want it mild)

Handful

coriander leaves (optional)

to taste

Black pepper

2 tbsp

soy sauce

3 tbsp

sesame oil

1

red onion, finely sliced

Cooking instructions

* Step 1

Make the slaw just before serving.

* Step 2

In a bowl mix all the vegetables together.

* Step 3

Add the sesame oil and soy sauce and toss together well to coat. Season with cracked black pepper.
Image step 3

Note: if there is a photo you can click to enlarge it

Tag

red cabbage, finely sliced carrot, peeled and grated red chillies (seeds removed if you want it mild) coriander leaves (optional) Black pepper soy sauce sesame oil red onion finely sliced

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