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Protein Granola

Introduce

Chef :

kblase

Protein Granola

Ingredient

1/4 teaspoon

salt

1/4 cup

almond milk

1/4 cup

honey

1 teaspoon

chia seeds

2 tablespoons

flaxseed meal

2 cups

oats

1/2 teaspoon

nutmeg

1 teaspoon

cinnamon

2 teaspoons

vanilla extract

1 tablespoon

chocolate chips

Cooking instructions

* Step 1

Preheat oven to 300 degrees and line a baking sheet with greased parchment paper.

* Step 2

In a small saucepan over medium-low heat, whisk together honey, peanut butter, almond milk, and chocolate chips until melted.

* Step 3

Whisk in vanilla extract, salt, cinnamon, nutmeg, chia seeds, protein powder and ground flaxseed meal until well combined.

* Step 4

Next add in the oats, 1 cup at a time and stir until oats are coated.

* Step 5

Place the mixture on the prepared baking tray and spread out into a thin layer. Break up the mixture a bit by using your spatula so you will end up with clusters.
Image step 5 Image step 5

* Step 6

Bake for 15 minutes and then flip granola over and break it up further. Bake for another 15 minutes and then let the granola cool completely before eating.
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more

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