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Ingredient
Zucchini Bread
Introduce
Ingredient
Cooking time :
50-60 minutes
2 cups
grated zucchini
1 stick
butter (8 tablespoons)
1 cup
packed brown sugar
2 cups
white sugar
4
eggs
1/3 cup
milk
1 tsp
lemon juice
3 1/4 cups
flour
1 1/2 tsp
salt
1 tsp
nutmeg
1 tsp
cinnamon
2 tsp
baking soda
Cooking instructions
* Step 1
Preheat oven to 350. Grease 2 loaf pans with butter
* Step 2
Grate 2 cups zucchini (with or without the peel) and set aside
* Step 3
In a separate bowl mix flour, salt, baking soda, nutmeg and cinnamon. Set aside
* Step 4
In stand mixer put in the stick of butter and turn on. Add brown sugar and mix until blended. Then add white sugar. Mix until creamed
* Step 5
Add eggs 1 at a time until mixed fully. Then add milk and lemon juice and mix.
* Step 6
Add dry ingredients and mix together.
* Step 7
Fold in zucchini to incorporate into the mixture
* Step 8
Put even amount into 2 loaf pans and bake.
* Step 9
Check at 50 minutes. If not done add another 10 minutes. It’s done when a toothpick comes out dry.
* Step 10
Remove from loaf pan and place on cooling rack
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