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Home Dish Stir Fry beans, potatoes and tomatoes in caramelized onions

Stir Fry beans, potatoes and tomatoes in caramelized onions

Introduce

Chef :

Experimental Foodie 13

Stir Fry beans, potatoes and tomatoes in caramelized onions

Indian Style Stir Fry veggies #eattherainbow

Ingredient

Medium sized onions (thinly sliced)

Medium sized Tomato (roughly Chopped)

2-3

Small Potatoes (cut into cubes)

1 Cup

French beans

1/2 Tsp

Cumin seeds

1-1/2 Tsp

Coriander powder

1/2 Tsp

Turmeric powder

1 Tsp

Chilli Powder

1-2 Tbsp

Oil

to Taste

Salt

Cooking instructions

* Step 1

Heat oil in a pan or kadhai

* Step 2

Once it is hot enough add cumin seeds and onions

* Step 3

Add salt and fry onions until they turn to nice brown color

* Step 4

Then add chopped tomatoes, potatoes and beans

* Step 5

Give it a nice mix

* Step 6

At last, add all the dry spices and combine everything well

* Step 7

Cook until potatoes are soft

* Step 8

Done! Enjoy with Chapati or Steamed Rice.

* Step 9

See soon with another interesting recipe till then Happy cooking and happy eating 😋

Note: if there is a photo you can click to enlarge it

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medium sized onions thinly sliced Medium sized Tomato (roughly Chopped) Small Potatoes (cut into cubes) french beans cumin seeds coriander powder turmeric powder chilli powder oil Salt

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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Stir Fry beans, potatoes and tomatoes in caramelized onions

Introduce

Chef :

Stir Fry beans, potatoes and tomatoes in caramelized onions

Ingredient

Cooking instructions

* Step 1

* Step 2

* Step 3

* Step 4

* Step 5

* Step 6

* Step 7

* Step 8

* Step 9

Tag

Share

10 Pieces Of Expert Nutrition Advice

Food by the same author

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