Home Dish Turkey Casserole

Turkey Casserole

Introduce

Chef :

Angelica

Turkey Casserole

Quick, easy, and delicious!

Cooking instructions

* Step 1

Preheat oven to 425

* Step 2

Cook 3 cups of pasta according to directions. Drain and place back into pot. Mix together with sour cream, season with salt and pepper.

* Step 3

In large saucepan sautee onion, bell pepper, mushroom and garlic until tender. Add turkey, season well and cook thoroughly.
Image step 3

* Step 4

Add tomato sauce.
Image step 4

* Step 5

Layer pasta first
Image step 5

* Step 6

Then turkey mixture
Image step 6

* Step 7

Then cheese
Image step 7

* Step 8

Bake for 15 minutes or until cheese is melted

* Step 9

Top with cilantro and serve!
Image step 9

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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