Home
Ingredient
Grilled Veggie Sandwich
Introduce
Ingredient
Food ration :
4 servingsCooking time :
10 mins
1/4 cup
mayonnaise
3 clove
garlic, minced
1 tbsp
lemon juice
1/8 cup
olive oil
1 cup
sliced red bell peppers
1 small
zucchini, sliced
1 small
yellow squash, sliced
1/2 cup
crumbled feta cheese
Cooking instructions
* Step 1
In a bowl, mix the mayonnaise, minced garlic, and lemon juice. Set aside in the refrigerator.
* Step 2
Preheat the grill for high heat.
* Step 3
Brush vegetables with olive oil on each side. Brush grate with oil. Place bell peppers and zucchini closest to the middle of the grill, and set onion and squash pieces around them. Cook for about 3 minutes, turn, and cook for another 3 minutes. The peppers may take a bit longer. Remove from grill, and set aside.
* Step 4
Spread some of the mayonnaise mixture on the cut sides of the bread, and sprinkle each one with feta cheese. Place on the grill cheese side up, and cover with lid for 2 to 3 minutes. This will warm the bread, and slightly melt the cheese. Watch carefully so the bottoms don't burn. Remove from grill, and layer with the vegetables. Enjoy as open faced grilled sandwiches.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic