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Ingredient
Easy Chicken Thigh with Japanese-Style Sesame Sauce
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Chef :
cookpad.japanEasy Chicken Thigh with Japanese-Style Sesame Sauce
I made this because I had a lot of chicken thigh meat.
Ingredient
Food ration :
2 servings
250 grams
Chicken thigh
2 tbsp
Plain flour
2 tbsp
Oil
10 grams
Butter
2 tbsp
Mentsuyu
Cooking instructions
* Step 1
Season the chicken with salt and pepper. Put it in a plastic bag and coat with the flour.
* Step 2
Coat a frying pan with oil and fry the chicken on both sides. When cooked through and browned, mix in the mentsuyu and butter, sprinkle on some sesame seeds, and it's done!
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