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Ingredient
Chicken 65
Introduce
Ingredient
Food ration :
3 servingsCooking time :
10 mins
250 gm
Boneless Chicken
2 tbsp
yogurt
1 tbsp
maida
1 tsp
rice flour
1 tbsp
corn flour
1.5 tsp
red chilli powder
1/4 tsp
turmeric
to taste
salt
1/2-3/4 tsp
lemon juice or vinegar
1/2 tsp
Garam Masala/Chicken Masala
1 tsp
Ginger Garlic Paste
Cooking instructions
* Step 1
Add all ingredients except flours and food colour to chicken in a bowl
* Step 2
Marinate the chicken and rest aside for 2 hours or overnight
* Step 3
Now add all 3 flours and red colour (optional) to chicken and mix well
* Step 4
Drop marinated chicken in hot oil and deep fry over low- medium heat until golden brown. Fry chicken in batches
* Step 5
Fry curry leaves over low heat unti crisp
* Step 6
Garnish chicken with crisp curry leaves and serve hot with lemon wedges
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