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Ingredient
Freezer Corn
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Chef :
cindybearFreezer Corn
#GoldenApron23 It's harvest time. I try to freeze enough for the winter.
Ingredient
Cooking instructions
* Step 1
Husk the corn
* Step 2
Place in pot of boiling water for 2 minutes. Remove and place in ice bath.
* Step 3
Remove from ice bath and lay on paper towels to remove some moisture.
* Step 4
Carefully cut corn off the cob.
* Step 5
Place in freezer bag. I count 1 ear per serving. Household of 3 I use 3 ears per bag.
* Step 6
Place in freezer.
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