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Grilled whitefish and cilantro salad
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Chef :
DestinaGrilled whitefish and cilantro salad
A simple and time saving meal, eliminating oil at all cost, yet turned out to be perfect and what a healthy option to always opt for. #Mycookbook
Ingredient
400 g
Basa fish fillet
150 g
fresh cilantro
leaves
Dried rosemary
1 tbsp
curry powder
1 tbsp
black pepper
1/2 tsp
garlic powder
1/2 tsp
ginger powder
1 tbsp
Apple cider vinegar
1 tbs
fish sauce
Cooking instructions
* Step 1
Wash the fish fillet, drain and set aside. Mix all the ingredients for the marinade and brush all over the fish sides.
* Step 2
Sprinkle some dried rosemary leaves and put on the grill for roughly 50 minutes.
* Step 3
Chop some cilantro, mix together the fish sauce and apple cider vinegar. Place the grilled fish on a plate and dress with the cilantro, then pour or drizzle the sauce on top.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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