Home Dish Pasta with Tuna, Peas and Sweetcorn

Pasta with Tuna, Peas and Sweetcorn

Introduce

Chef :

Sonia

Pasta with Tuna, Peas and Sweetcorn

Simple and filling, perfect for a quick tea and the children love it too. #lovepasta

Ingredient

Food ration :

2 servings

Cooking time :

15 mins
145 g

tin tuna

1 handful

frozen peas

Cooking instructions

* Step 1

Boil the pasta in boiling water. 5 mins before its cooked add the frozen veg.

* Step 2

When the pasta and veg are cooked through, drain then stir in the sauce and tuna.
Image step 2

* Step 3

Heat through then serve.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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