【番茄虾仁炒蛋 Scrambled Eggs with Shrimps and Tomatoes 】滑嫩鲜香,超简单的家常菜! 快点学起来吧!
Introduce
Chef :
懒人一锅 Lazy Pot Kitchen
【番茄虾仁炒蛋 Scrambled Eggs with Shrimps and Tomatoes 】滑嫩鲜香,超简单的家常菜! 快点学起来吧!
【番茄虾仁炒蛋】 Scrambled Eggs with Shrimps and Tomatoes 滑嫩鲜香,超简单的家常菜! 快点学起来吧!Smooth and tasty, the easier home recipe. Learn it now! 欢迎观看我们的视频以更好了解番茄虾仁炒蛋烹饪方式。 Welcome to watch our video to know better about the method of cooking Scrambled Eggs with Shrimps and Tomatoes .
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Click Here>> https://youtu.be/SzPxsOsE59c
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我们是【懒人一锅】欢迎来到我们的频道。我们的频道主要提供简单美味的食谱,适合各个年龄层做为参考。我们的频道将为初学者和现代工作者提供一个简单方便的烹饪方式。欢迎來關注我们以获得更多食谱和咨询 😉 Welcome to our channel "Lazy Pot Kitchen". Our channel focuses on simple and delicious recipes for all ages. Our channel will always provide a simple and convenient way for beginners and modern workers to cook. Please visit and follow our website for more recipes and information 😉
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Click Here>> https://youtube.com/channel/UCBf2Y4ulZzY40PKNrcGZ9Pg
Ingredient
Food ration :
3 servings
Cooking time :
30 minutes
Cooking instructions
* Step 1
把番茄切小丁。
First at all, cut the tomatoes into dice.
* Step 2
准备好去皮的虾子。
Then prepare the peeled shrimp.
* Step 3
打散蛋液。
After that, beat the egg.
* Step 4
打开电炉,熱鍋后下油。
Turn on the electric stove, heat the pan and add the oil.
* Step 5
放入蝦仁半煎炸,用油脂逼出蝦鮮,煎至表面轉紅,大約七分熟.
Add the prawns and fry until the surface turns red and they are about 70% cooked
* Step 6
然后需要取出来備用。
Then prepared beside.
* Step 7
用同鍋的油来炒香番茄丁,炒至軟化出水。
Then, apply the same oil fried by pan just now and fry the diced tomatoes until softened and watery.
* Step 8
加入少許的浓缩鸡汤,然后打散蛋液。
Add a little concentrated chicken essence source and beat the egg.
* Step 9
将雞蛋均勻倒入鍋中,不需要動鍋,等待底部凝固熟成。
Pour the eggs evenly into the pan without moving the pan and wait for the egg to cook until curdle.
* Step 10
將雞蛋攪勻、炒散,接著放入煎香的虾仁同炒,最後放入少许香菜即可出锅。
Stir and scramble the eggs, then add the fried shrimps and add a little parsley and let's enjoy.
* Step 11
最后,我们就大功告成了!
Finally, we're done!
Note: if there is a photo you can click to enlarge it
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