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Shrimp Penne in a Garlic Butter Sauce
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Chef :
skunkmonkey101Shrimp Penne in a Garlic Butter Sauce
I am warning you ahead of time this is rich. In honour of my dad. He is slowly losing his sight. Rough days deserve, comforting ways. This will be served with Crockpot Roast Beef as a surf in turf. He loves shrimp and beef.
Ingredient
2 pounds
penne pasta
As needed
water to boil pasta
1 tablespoon
salt
1 tablespoon
extra virgin olive oil
1 pound
butter melted
2 tablespoon
roasted garlic paste
1/3 cup
caper crushed
1 cup
water
2 pounds
shrimp pieces shell off and deveined
1/2 cup
cornstarch
Cooking instructions
* Step 1
Cook the pasta as instructed on the package. Drain the pasta, add the roasted garlic paste. Crush the capers and add both to the cooked pasta. Add 1 cup water, melted butter, spices, and salt to taste.
* Step 2
Bring to a simmer, and mix the cornstarch and water. Stir in allowing it to thicken. Serve, I hope you enjoy!!!
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