Home
Ingredient
Wheat flour roti
Introduce
Cooking instructions
* Step 1
Normal roti dough ka aik pera lein or usy dry flour mmain dust karein
* Step 2
Ab roti ko lamba bail lein
* Step 3
1 tbsp ghee baili honey roti per spread kar dein
* Step 4
Ab dry flour thora sa sprigle kar dein
* Step 5
Ab roti ko roll kar ke one side sy Morty hue foled karein
* Step 6
Fold kar ke gol pera bana kar 0hir dry flour sy dust kar lein
* Step 7
Ab gol roti basil lein
* Step 8
Or garamtawy per thora sa ghee sprinkle kar roti dal dein
* Step 9
Jub roti aik side sy sekny lagy to dosri side palate dein
* Step 10
Jub dono side ke cook ho jaey to roti ready hy
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic