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Japanese Green Tea (Matcha) Madeleine
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Cooking instructions
* Step 1
Prep your favorite mold- I love scallops- wipe it with a cooking towel sipped into melted butter (5g would be enough) and sift flour(5g would be enough too) onto it.
* Step 2
Prepare ingredients. Melt the butter in a microwave, sift the flour with green tea powder. Crack eggs and mix them.
* Step 3
Heat your oven to 180C.
* Step 4
Put sugar into eggs, and mix it with sifted powder. Add the melted butter at the end and mix it little by little so that it won't be lumpy.
* Step 5
Put step 4 into the prepared mold with a spoon.
* Step 6
Bake it at 180C for 15 minutes.
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