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Ingredient
Tandoori aloo
Introduce
Chef :
Indrani ChatterjeeTandoori aloo
#GA4 #week19.tandoori.today I have prepared tandoori aloo,a tasty party snacks.
Ingredient
Food ration :
2peopleCooking time :
30min
1/2 cup
capsicum
1/2 cup
tomato
1/3 cup
hung curd
1 tsp
tadoori masala
1 tsp
coriander powder
1 tsp
dry mango powder
1/4 tsp
black pepper Powder
1/2 tsp
white pepper powder
1 tsp
black salt
1/2 tsp
salt
1/4 tsp
kasuri methi
1 tsp
garam masala
1 tsp
chaat masala
1 tsp
mustard oil
2 tsp
white oil
1 tsp
ginger powder
2 tsp
coriander leaves paste
1/2 cup
square shape onion
Cooking instructions
* Step 1
Take a bowl with curd and all masalas.
* Step 2
Cut all vegetables in square shape and boil the potatoes.
* Step 3
Mix all the vegetable in masala mix and marinate them for 10min
* Step 4
Stuck them one by one in tandoori stick and make tandoor in tawa in white oil.
* Step 5
Flip them in tawa and create golden brown from both side and get a smoky flavour.
* Step 6
If want add some more oil on tandoor potato and complete make tandoor.
* Step 7
Turn off the gas and serve it with salad and sauce.
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