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Grilled Fish

Introduce

Chef :

giada giulia

Grilled Fish

Ingredient

Food ration :

10 servings

Cooking time :

40m
250 grams

flour

G

Oil

1 cup

lemon

1 cup

Carey

Cooking instructions

* Step 1

First we wash a fish very will then put it in vinegar and lemon with spies and all of constantine FOR 2 HOURS
Image step 1

* Step 2

Then mixed with SEMOLINA AND FLOUR AND PUT IT IN FOUR NO HIGH DEGREE
Image step 2

* Step 3

Important you must clear the fish from each dirty thing in the body
Image step 3

* Step 4

Now it it
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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