Home Dish Pumpkin Cupcake or Cake

Pumpkin Cupcake or Cake

Introduce

Chef :

Silvia

Pumpkin Cupcake or Cake

My favorite Autumn dessert!

Cooking instructions

* Step 1

Prepare the Pumpkin Bread & Muffin mix. I used Trader Joe's one, but you can use any from your local grocery store. Or, you can use any pumpkin bread recipe and do it from scratch.
Image step 1

* Step 2

Mix water, eggs and oil together (that's what my bread mix says.). In this step you basically follow the instructions on your pumpkin bread mix.
Image step 2

* Step 3

Add the bread & muffin mix
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* Step 4

You can either bake it in a cake pan or use muffin / cupcakes pan. Spoon batter into well-greased and floured pan or paper lined muffin pan cups. Fill about 2/3 full.
Image step 4

* Step 5

Bake at 400°F for about 18-20 min or until a wooden pick inserted in the center comes out clean. I reccomend to follow the instructions that your bread mix box says.
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* Step 6

While the cake/cup cakes are baking, prepare the frosting.
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* Step 7

Put Lemon Curd and Mascarpone together in a bowl and mix them well together.
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* Step 8

When the cake/cupcakes are ready, wait 30 minutes and frost it with the Lemon frosting you just prepared.
Image step 8

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

6. Eat More Plants

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

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