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Ingredient
Grilled Asparagus
Introduce
Chef :
Peter VargasGrilled Asparagus
If you are tired of having bland plates of asparagus, feel free to try this flavorful take on grilled asparagus.
Ingredient
Food ration :
5 servings
1 bunch
asparagus
1 tbsp.
Oil
1 tbsp.
Unsalted butter
1 tbsp.
Balsamic vinegar
2 cloves
garlic, minced
Cooking instructions
* Step 1
Preheat oven to 425 ℉ (220 ℃)
* Step 2
Snap off the asparagus ends. Add asparagus to a mixing bowl with your choice of oil, salt, pepper, melted butter, balsamic vinegar, and garlic. Mix all ingredients together until coated thoroughly.
* Step 3
Arrange a single layer of asparagus in a baking sheet. Add shredded parmesan, lemon zest, crushed red peppers, and fresh parsley.
* Step 4
Place in the oven and cook for 12-15 min. Until it is cooked through and tender.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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