Home Mango Kiwi Mango hot sauce

Kiwi Mango hot sauce

Introduce

Chef :

Kevin VilleMonte

Kiwi Mango hot sauce

I’ve been seeing more and more fruity hot sauces recently. My go-to has usually been pineapple/mango, but had some kiwi sitting in the fridge so thought I’d give it a try with the mango instead. Tried some on a burrito and I was pleasantly surprised 😁

Ingredient

Food ration :

Makes about 38 oz.

Cooking time :

20 min prep/20 min cook
3 cloves

garlic

1/2 c.

water

1/4 c.

lime juice

2 Tbsp.

brown sugar

Cooking instructions

* Step 1

Stem the peppers and cut them lengthwise. Keep the seeds in for more heat.
Image step 1

* Step 2

Roast the peppers and garlic in a skillet on medium high heat for 5 min. Press peppers with a spatula to release more flavor.
Image step 2

* Step 3

Add remaining ingredients and simmer for 10 min.
Image step 3

* Step 4

Pour into a blender and blend until smooth.
Image step 4

* Step 5

Pour into containers. (Refrigerate for 24 hrs to help flavors meld.) Enjoy!

Note: if there is a photo you can click to enlarge it

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