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Ingredient
Mustard Slaw
Introduce
Ingredient
Food ration :
15 to 18 servingsCooking time :
20 min
1/3 cup
Dijon mustard
1/3 cup
sugar
1/3 cup
distilled white vinegar
1/3 cup
vegetable oil
2-3 tablespoons
hot sauce
1 teaspoon
celery seeds
Cooking instructions
* Step 1
In a very large bowl, whisk the mustard with the sugar. Gradually whisk in the vinegar, vegetable oil, hot sauce and celery seeds. Season with salt and pepper; the dressing should be highly seasoned. Add the cabbage and carrots to the dressing and toss thoroughly.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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