Home Dish Oatmeal Cookies

Oatmeal Cookies

Introduce

Chef :

Gigi Shingala

Oatmeal Cookies

Ingredient

1/2 cup

white sugar

3/4 cup

brown sugar

1

egg

1/2 teaspoon

vanilla extract

1/2 teaspoon

baking soda

1/2 teaspoon

salt

1 teaspoon

cinnamon

Cooking instructions

* Step 1

Preheat oven to 190 degrees celsius.

* Step 2

Cream together butter and sugar. Beat in eggs and vanilla.

* Step 3

Combine flour, baking soda, salt, cinnamon. Stir into the creamed mixture and mix in oats.

* Step 4

Roll the dough into one inch balls and place on a greased baking sheet, 2 inches apart. Flatten each ball with the back of a fork.

* Step 5

Chill dour for at least one hour.

* Step 6

Bake at 190 degrees celsius for 8-10 minutes.

* Step 7

Remove from the oven, and allow the cookies to cool on the sheet for around 10 minutes. Transfer to a wire rack to cool completely.

Note: if there is a photo you can click to enlarge it

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