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Ingredient
Carribean-Jerk Mini Pizza
Introduce
Chef :
ThatStecksyChefCarribean-Jerk Mini Pizza
For this recipe, I didn't include the steps for the breading, figured by this point I've written it enough times on other recipes. Lol. I use Shake 'n Bake bread crumbs, and for the crust I went with a premade brand this time called Mama Mary's.
Ingredient
Food ration :
1 servingCooking time :
20 mins
1/8 cup
shredded cheddar
1/8 cup
mozzerella cheese
3 tbsp
Carribean-Jerk sauce
2 tbsp
fat-free ranch
1 tbsp
onion
1 tbsp
red pepper
1 tbsp
green pepper
1/2 tsp
basil
Cooking instructions
* Step 1
Preheat oven to 425°F.
* Step 2
Bring frying pan to medium heat. Add breaded chicken thighs and Carribean-Jerk sauce, and cook until breading has absorbed sauce and chicken has reached 165°F.
* Step 3
Wash all veggies. Dice red pepper, green pepper, and onion.
* Step 4
Spread ranch over bottom of pizza crust. Sprinkle basil over ranch. In seperate bowl, combine cheeses, and sprinkle over ranch.
* Step 5
When chicken is finished, remove from heat and place on top of cheese. Garnish with onion, red pepper, and green pepper.
* Step 6
Bake pizza in oven for 8-10 minutes.
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