Home Dish Mungbean cake (onde-onde)

Mungbean cake (onde-onde)

Introduce

Chef :

Canesia

Mungbean cake (onde-onde)

Very delicious glutinous ball, filled with sweet mung bean🥰, is the perfect friend for tea time

Ingredient

Food ration :

5-10 people

Cooking time :

1 hour
1 tsp

salt

800 CC

warm water

Cooking instructions

* Step 1

Make mixed skin ingredient until in a good consistency, also mungbean filled
Image step 1

* Step 2

Cover with sesame seed before fry with lower heat.
Image step 2

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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