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Ingredient
Stir Fried Udon Noodles
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Ingredient
Food ration :
3 paxCooking time :
20 minutes
2 packet
udon noodles
2 stalk
Pak Choy vegetable
1 can
straw mushroom
1/2 lbs
ground beef
2 tbsp
dark soy
1 tbsp
oyster sauce
1 tbsp
mirin
2 tsp
brown sugar
1 tsp
Chinese wine
Cooking instructions
* Step 1
Mix all sauce ingredients and set aside
* Step 2
Put udon noodles in a pot of boiling water. Boil for 2-3 minutes on high. Rinse and drain noodle under cold water. Set aside
* Step 3
Heat pan on high. Add ground meat and fry for 1 minute. Add white onion, prawns, straw mushroom, pak choy vegetable and continue to fry for another 3 minutes.
* Step 4
Add in the noodle and sauce and continue to fry for 3 minutes until well combined. Garnish with green scallions. Serve hot
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