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Ingredient
Egg pie
Introduce
Ingredient
Cooking time :
1 hour
1 kg
Pie dough
12
Boiled egg
2
tomato
2 tbs
Red chili flakes
1 tsp
Dhania powder
1 tsp
Whole zeera
1 tsp
Black pepper
1 tbs
Fried onion
1 tbs
Oil
Cooking instructions
* Step 1
Take a pan put oil add zeera and chopped onion and sauté till onion will golden then make paste of tomato and fried onion
* Step 2
When onion will be golden add tomato paste in it and add all dry spices and cook till 5 to 10 minutes
* Step 3
Now cut a piece of pie dough and put some tomato mixture and put half of an egg and fold the dough and brush with egg yolk
* Step 4
Now bake them on 180 degrees for 10 to 15 minutes or according to your oven
* Step 5
Now your pie is ready serve with tea hope you like it
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