Egg potatoes gravy
Ingredient
Food ration :
4 people
Cooking time :
20 minutes
Cooking instructions
* Step 1
Boil eggs and potatoes, Peel it and cut potatoes in cubes.
* Step 2
Heat oil add boil egg and fry for 4 minutes take out and put it aside.
* Step 3
Add cumin seeds. Saute for 3minutes.
* Step 4
Add yogurt and all the spices mix well in high flame for 5 minutes until oil separates.
* Step 5
Add eggs and potatoes mix it well and add water for gravy when water is boil add whole ground spices powder cover and cook for 8 minutes in low flame.
* Step 6
Add green chillies and green coriander. Serve and enjoy.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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