Home Dish Egg potatoes gravy

Egg potatoes gravy

Introduce

Chef :

aisha salman

Egg potatoes gravy

Ingredient

Food ration :

4 people

Cooking time :

20 minutes
1 tsp

Turmeric

1 cup

Yogurt

1 cup

Water

Cooking instructions

* Step 1

Boil eggs and potatoes, Peel it and cut potatoes in cubes.
Image step 1 Image step 1 Image step 1

* Step 2

Heat oil add boil egg and fry for 4 minutes take out and put it aside.
Image step 2

* Step 3

Add cumin seeds. Saute for 3minutes.
Image step 3

* Step 4

Add yogurt and all the spices mix well in high flame for 5 minutes until oil separates.
Image step 4 Image step 4

* Step 5

Add eggs and potatoes mix it well and add water for gravy when water is boil add whole ground spices powder cover and cook for 8 minutes in low flame.
Image step 5

* Step 6

Add green chillies and green coriander. Serve and enjoy.
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic