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Ingredient
Dump Apples
Introduce
Chef :
skunkmonkey101Dump Apples
It's not too moist and not dry. Packed full of apple flavours. Sweet, tart, cinnamonie, and semisweet flavour of the brown sugar.
Ingredient
Food ration :
16 people
1 pound
brown sugar
20 ounces
chunky apple sauce with cinnamon
3 teaspoons
baking powder
8 cups
all purpose flour
1 stick
butter
3 teaspoons
ground cinnamon
1 teaspoon
salt
2 cups
milk
Cooking instructions
* Step 1
Preheat your oven to 400° Fahrenheit. Wash, peel and core all 4 apples. I always like to look at the centers of the apples unless I am making stuffed apples. Measure out the flour, sugar, salt, baking powder, cinnamon, and put them into a bowl. Take 1 Granny Smith apple and dice it, the same with 1 golden apple. Add the diced apples, and apple sauce to the flour mixture.
* Step 2
Stir it well and dump into an 11×13 inch pan. Slice the butter into pats and add on top of the batter. Slice the other Granny Smith and Golden apple. Lay them over the top of the Apple Dump.
* Step 3
Bake for 1-1/2 hours. Or until done. Let rest for 30 minutes. Serve I hope you enjoy!!!.
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