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Ingredient
Apple cake "Sharlotka"
Introduce
Ingredient
Food ration :
For baking dish 22 cm in diameter
4 pc
Eggs
200 gr
π Sugar
200 gr
π Flour
1 tsp
π Baking powder
5-6 pc
π Apples
2 tsp
π Lemon juice
1 tbsp
π Cinnamon
Cooking instructions
* Step 1
Eggs whip with sugar into light-color thick mass.
* Step 2
Prepare the apples, cut out the middle of them, cut into slices. Mix apples with cinnamon and lemon juice.
* Step 3
Add flour to the whipped egg mixture. Add the baking powder.
* Step 4
Grease the baking dish with butter.
* Step 5
Lay apples at the bottom of the dish.
Pour dough on it.
Lay out the slices from the sides and move in a spiral straight to the middle.
* Step 6
Bake apple cake for 30-40 minutes at 180 degrees. Readiness can be checked with a wooden skewer. (wooden skewer must be dry)
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