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Ingredient
Chewy Chocochip Cookies
Introduce
Chef :
Chez-kChewy Chocochip Cookies
More Details at
http://www.chez-k.org/english/cookies/chewy-chocochip-cookies/
Ingredient
360 g
Flour
3 g
Baking Soda
180 g
Salted Butter
110 g
Granulated Sugar
80 g
Brown Sugar
5 g
Vanilla Essence
2
Eggs
10 g
Honey
160 g
Chocolate chips
Cooking instructions
* Step 1
Preheat oven to 350 degrees. In a large bowl, whisk together flour and baking soda and sift; set aside
* Step 2
In another bowl, cream the butter, both of the sugars, and the honey with a whisk; try not to allow too much air to enter the mixture. Add the vanilla essence and eggs and mix well. Add the flour mixture; mix until just combined. Stir in the chocolate chips.
* Step 3
Use an ice-cream scoop to drop balls of dough about 2 inches apart on baking sheets lined with parchment paper.
* Step 4
Bake until the cookies are golden around the edges, but still soft in the center, 12 to 15 minutes. Remove from oven, and let cool on baking sheet 1 to 2 minutes. Transfer to a wire rack, and let cool completely. Store cookies in an airtight container at room temperature up to 1 week.
* Step 5
More Details at http://www.chez-k.org/english/cookies/chewy-chocochip-cookies/
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