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Ingredient
Aloo methi palak mix green paratha
Introduce
Ingredient
7-10
boil potato
2 bunch
methi
2 bunch
Spinach
1 tsp
dry Coriander
1 tsp
chilli
1/2 tsp
garam masala
1 tsp
salt
As needed
ghee
As needed
curd
1 cup
Wheat flour
As needed
water
Cooking instructions
* Step 1
Boil potato, spanich, fengue in prasurecooker after boiling seprate palak and methi and mix all masale like salt dry Coriander,chilli garam masala and mix palak methi with potato now paste is ready make a dough for paratha take a bowl with aata and mix salt add water and make a dough
* Step 2
After paste we make small balls like picture it will easy for paratha take a round ball and roll it for filing aloo paste
* Step 3
Now cook paratha on taka and spred ghee on paratha and paratha is ready for eating with curd chutney whater we want
Note: if there is a photo you can click to enlarge it
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1. Start Small
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