Home
Ingredient
Chicken Kabsa ❤♥❤ #KokabandCookpad
Introduce
Ingredient
3 tbsp
Coriander seed
2 tbsp
Zeera
1 tbsp
Black paper
1 tbsp
Lemon zest
1
Tazpatta
1 1/2 tbsp
Sunf
1/2 tsp
Jayfal
1/2 tsp
Jawatire
3
Long
1/2 tsp
Black pepper
1/2 cup
Oil
2 tbsp
Mandi /kabsa masala powder
4 tbsp
Raisins
4 tbsp
Kaju (cashew)
4 tbsp
Almond
Cooking instructions
* Step 1
Tamam masalay ko dry roast kar k grind kar Len.mandi / kabsa masala ready.
* Step 2
Ek pan me oil dal kar is me whole garam masala dal kar bhoona phir is me onion dal kar sauth karein.
* Step 3
Aur chicken k picec dal kar bhoona phir mandi /kabsa masala, chopped tomato aur lemon zest dal kar achi trah bhoona phir is me salt (chicken k hesab se salt dalen) aur 1 glass pani dalen dal kar cook karein
* Step 4
Jab chicken gal jay to chicken k picec nikal len.(aur fry pan me oil dal kar golden colour me fry kar k nikal Len.)
* Step 5
Phir is me rice dal kar salt (rice k hesab se salt dalen) aur pani dalen aur cook karein jab rice ka pani dry ho Jay to fry chicken picec rak kar dum dhen 10 minutes.
* Step 6
Aur upper se fry almond,raisins and cashew sprinkle kar dhn.
* Step 7
Chicken kabsa ready.
And serve with mandi Chutney/ salads and lemon slice.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic