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Ingredient
Beef Sausage
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Ingredient
2 tsp
white pepper
2 tsp
ground nutmeg
2 tsp
sage
2 tbsp
sugar
4 clove
garlic (pressed)
1 1/2 tbsp
sea salt
1 cup
water
2 cup
grated parmesan cheese
1 1/2 tbsp
black pepper
1 tbsp
basil
1 tbsp
oregano
3 tsp
mustard seed
8 clove
garlic (pressed )
1 small
onion (grated)
1 1/2 cup
red wine
Cooking instructions
* Step 1
The directions are the same for both recipes. Combine all ingredients, mix well & stuff into hog casing.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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