Home
Ingredient
Garlicky Herb Cross Rib Roast Recipe
Introduce
Ingredient
3 tablespoons
Balsamic Vinegar
4 cloves
garlic
2 tablespoons
fresh thyme leaves, removed from stems and chopped
2 tablespoons
fresh rosemary leaves, removed from stems and chop
to taste
Salt,
1/4 cup
olive oil
Cooking instructions
* Step 1
Preheat oven to 450 degrees F.
* Step 2
Brush the cross rib roast with the balsamic vinegar, making sure the balsamic vinegar gets into all the nooks of the roast. Make a paste of the minced garlic, thyme leaves, rosemary leaves, salt, pepper, and oil oil. Rub paste mixture well all over the roast.
* Step 3
In a large roasting pan, cook the prepared roast for 15 minutes. Reduce oven temperature to 350 degrees F. and cook an additional 50 to 60 minutes
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic